Flavor in Fairfax

Located in Fairfax, Cincinnati, Karrikin Spirits Company is a true gem for those who love exploring the intersection of food and drink. Walking into this distillery, you're greeted not just by the aroma of spirits aging in barrels, but by the comforting scent of a scratch kitchen that celebrates local, seasonal ingredients.

Karrikin’s founders—culinary stars from Cincinnati’s renowned food scene—have crafted a space that’s both innovative and deeply rooted in tradition. Here, you’ll find a fascinating array of spirits, from gin and rum to their pride and joy, Blaze, a 100% blue agave spirit distilled right in Cincinnati. And while their bourbon is still aging, the anticipation around it is palpable.

But it’s not just the spirits that draw you in. Karrikin’s kitchen offers a menu that changes with the seasons, making the most of fresh, local produce. Think dishes like za'atar chickpeas or a hearty chuck roast with onion jam—each bite designed to pair perfectly with their housemade beverages.

Recently, Karrikin made headlines with the release of Amarillo By Morning, a Southwestern-inspired IPA that they celebrated with a special event featuring the Django Western Taco food truck. This wasn’t just a product launch; it was a community gathering, a moment that highlighted Karrikin’s deep ties to the Cincinnati area.

What sets Karrikin apart is its commitment to the local community. Every drink, every dish, every event is a celebration of Cincinnati’s rich culinary heritage and its bright future. So, whether you’re a seasoned spirit enthusiast or someone who just loves a good meal, Karrikin Spirits Company is a place where you can savor the flavors of Cincinnati in every sip and bite.